Husk Savannah
Husk Savannah, located in the heart of the city on Broughton Street, is a love letter to the flavors and culinary traditions of coastal Georgia. Housed in a beautifully restored historic building, the restaurant brings the same ingredient-focused philosophy as its Charleston predecessor, but with a unique Savannah twist.
What to Order
- The Seasonal Vegetable Plate: This is a celebration of what’s growing in Georgia’s fields right now—beautifully prepared and a true highlight for any vegetarian.
- Wood-Fired Catfish: A Southern staple elevated through a wood-fired technique that adds a delicate, smoky depth.
- Carolina Gold Rice Pudding: A sweet, creamy, and historic dessert that honors the region’s rice-growing heritage.
The Vibe
Elegant, moody, and sophisticated. The interior design at Husk Savannah is a masterful blend of historic architectural details and modern, high-end touches. It’s the kind of place where you feel special just walking through the doors, making it a perfect choice for an upscale dinner or a memorable night out in Savannah.
Need to Know
- The Bar: Like its counterpart in Charleston, the bar at Husk Savannah is a destination in itself, offering a curated selection of cocktails and Southern spirits.
- Reservations: Highly recommended for dinner, although the bar is often a great alternative for smaller groups.
- Local Sourcing: The menu changes daily based on what the local farmers and fishers have harvested that day.